Description

While the various Rosemarys’  are generally interchangable, there are some differences in the genetic chemical make-up that might be due to geographical or environmental differences. Rosemary is derived from the Latin ros (dew) and marinus (sea). “Sea dew” alludes to it’s preferred habitat on sea coasts. An undemanding plant, Rosemary grows all around the Mediterranean region and is reasonably hardy in cooler and drought affected areas.

The different geographical locations of Rosemary play a large role in determining the levels of various constituents within Rosemary – the best documented areas are from Spain, Tunisia and France.

Rosemary is a herb of consecration and purification.

Ingredients: Rosmarinus Officinalis Leaf Oil

Botanical name: Rosmarinus officinalis

Common name: Rosemary Premium

Plant part: Branches.

Extraction method: Steam distilled

Common uses: Rosemary has traditionally been used for its analgesic properties and has been known to help tired, stiff and overworked muscles.

Note: Middle – very dry and light aroma, sharp herbaceous notes

Strength of aroma: Strong

Aromatic scent: Strong, woody and herbaceous scent.

Caution: Non-toxic, non-irritating and non-sensitising. Avoid during pregnancy